06 August 2007

Lime assuages tuberculosis

Lime (lemon with ordinary pocket edition at vesture for condiment cooks) are botanical one get at makes nature medicines. Before China person call lime water that at water mingling warms and that sugar as “ ka ma cui ”, and is drunk as refreshment or traditional tonic , since vitamin content c tall one really can cool down spontaneous body.

Over and above as condiment, this lime is beneficent soften suffocating tuberculosis chest and hurts red lane, its trick:
- takings 1 or 2 limes, then clefts to become two
- on part that is clefted re cover meagrely whiting or salt
- after itru roasts hot aforesaid lemon candle fire
- after boil cool for a while and in a state direct warming to be blackjacked into patient mouth coughs that for directly been devoured.
Skin or rest already at its water takings previous that still warming can be utilized to be dabbed at under-side jugular and diseased patient chest that, constituting natural cures that in on lime fruit



To is suffer headache, and fever, lime water that is mixed meagrely eau de Cologne then at dabs at hair carries the wind will shortly soften its grief. Beside it lime water dashed with by honey and 1 protein tablespoon if is drunk gets to assuage difficult tuberculosis gets phlegm.